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  1. www.lifehacker.com.au › 2023 › 01Salmon Lo Hei: Luke Nguyen Shares Traditional Lunar New Year ...

    Jan 19, 2023 · 1sp salt. 100g caster sugar. Directions for the salmon lo hei: To prepare the beetroot dressing, peel your beetroot and chop finely. Add the beetroot pieces to a blender and blend until it forms a ...

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    • Salmon Lo Hei: Luke Nguyen Shares Traditional Lunar New Year Recipe
    • A Family Tradition: How Luke Nguyen Celebrates Lunar New Year - The ...
    • Luke Nguyen visiting Sovereign Hill while filming a bitesize segment ...
    • Vogue Australia
    • Lunar New Year celebrations Photos - ABC News

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  3. moments.star.com.au › a-family-tradition-luke-nguyenA Family Tradition: How Luke Nguyen Celebrates Lunar New Year

    Season with salt and stir until thickened. Remove from heat. Thinly slice the salmon and the mango, then fold the slices into a flower shape. Place all ingredients around the salmon and mango in the middle of the place neatly, ready to be tossed. Chef Fat Noodle Lunar New Year The Star Sydney. Revitalise and Refresh Your Year at The Darling Spa.

  4. www.sbs.com.au › food › articleGo on a travelling feast throughout Asia this Lunar New Year ...

    SBS On Demand’s Lunar New Year Feasts collection features a banquet of travel with popular host Luke Nguyen. Luke Nguyen's Street Food Asia takes us on a lively tour of the street food of ...

    • SBS Food

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  6. www.cookingchanneltv.com › devour › 2014Traditional Lunar New Year Dishes and Their Significance

    The Chinese Lunar New Year is February 19. For Cooking Channel's Luke Nguyen, that means cooking fantastic food with his family, everyone wearing red, and wishing for prosperity and luck. In this web-only video, Luke shows you what he cooked with his family to celebrate last year and why:

  7. moments.star.com.au › how-to-make-luke-nguyensHow to Make Luke Nguyen’s Seafood Longevity Noodles

    Reheat the wok to medium heat with 5 teaspoons of oil, return the seafood, mushrooms and vegetables and fry until medium-well cooked, then drain and set aside. Wipe out the wok and bring back to medium heat, add 1 teaspoon oil followed with the blanched somen noodles. Sauté for about 30 seconds, season with salt and transfer to a serving plate.

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  9. www.vogue.com.au › vogue-living › entertainingLuke Nguyen's guide to eating out this Lunar New Year

    Jan 23, 2020 · The top chef dishes out his tips.

  10. www.facebook.com › 100029240361942 › videosThe Nguyen’s Wishing you all a Joyous & Prosperous Lunar New ...

    The Nguyen’s Wishing you all a Joyous & Prosperous Lunar New Year. Welcoming the Year of the Dragon. 裏裏裏 #lunarnewyear. Hòa Minzy · Tết Ơi Tết À

    • 16 sec
    • 59
    • Luke Nguyen Cooks

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